In 2025, 5,000 British consumers were surveyed about their going out and eating out preferences. Consumer behaviour is shifting towards going out earlier, with the new preferred start time for consumers’ bookings at restaurants, pubs and bars now sitting at 6:12pm. This marks a continuance of a trend that started post-pandemic, with consumers increasingly favouring […]
In an industry built on people and experiences, exceptional service leadership is the true differentiator. This webinar brings together leading voices from across tourism and hospitality to explore what it […]
As the hospitality sector prepares to navigate the new fiscal landscape, our expert panel breaks down what the latest UK Budget means for operators, investors, and business leaders. Join Head […]
The hospitality industry is built on people, yet long hours, high pressure environments, and constant customer expectations can take a serious toll on wellbeing. Join us for our first webinar of 2026 where we bring together senior leaders and emerging professionals from across hospitality, education, and corporate services to explore how organisations can move beyond […]
The benefit of having a Carbon Reduction Plan in Hospitality and how to start the journey to track and reduce your emissions. About Green Ibex: Green Ibex was founded (in 2020) to support business leaders and sustainability teams – to help make sense of, accelerate, and realise their vision and ambitions. We blend decades of […]