IoH in Conversation | December
IoH OnlineIoH in Conversation | Inspiring Leadership Excellence Join Victoria Shaw Director of Talent & Culture at Cycas Hospitality and Co-Host: Philip Steiner FIH, General Manager at Bankside Hotel for a […]
IoH in Conversation | Inspiring Leadership Excellence Join Victoria Shaw Director of Talent & Culture at Cycas Hospitality and Co-Host: Philip Steiner FIH, General Manager at Bankside Hotel for a […]
The IoH South East Region is holding their second Gala Dinner at the magnificent Cliveden House & Spa Following the success of the South East region’s inaugural sold out Gala […]
Join us for our first Above & Beyond of the year, our eighteenth to date, which takes place at a stunning venue; The Goring. A luxury hotel in the heart […]
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IoH in Conversation | Food Allergens – Chefs and Managers working together for a better service delivery Join our recent IoH Broadsheet writer Daniel Ayton FIH of Chefbytes and his […]
Taking place at Hotel Café Royal in London, The Restaurant Manager of the Year 2025 will be announced and presented with their award at a glittering event where guests will […]
Hotel, Restaurant & Catering (HRC) as part of Food, Drink & Hospitality Week | 17 – 19 March 2025 As ongoing supporters of HRC, join us at the ultimate business […]
Join the IoH’s London Region on 18 March 2025 for a very special networking event in collaboration with Trip Advisor. Taking place directly after the London Region’s AGM, in the […]
IoH in Conversation | Breaking the Mould: Are Uniforms Outdated in Today’s Hospitality Industry? Join Ed Fitzpatrick FIH, General Manager, Homewood for a conversation asking ‘are uniforms outdated in today’s […]
The Institute of Hospitality and the IoH Youth Council are holding their second speed networking event! After the success of last year’s event at Lucy Wong, our Youth Council are […]