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Thames Valley Branch | A Masterclass in Chocolate with Mark Tilling: Award Winning Chocolatier & Pastry Chef

Cliveden House Bourne End Road, Taplow, Berkshire, United Kingdom

The IoH Thames Valley branch are delighted to announce their first physical event! A very special & intimate Masterclass in Chocolate, conducted by Mark Tilling, an award-winning Chocolatier & Pastry Chef. Throughout his career Mark has worked in many hotels and restaurants including The Lanesborough on Hyde Park Corner in London, Lainston House Hotel in […]

Southern Branch | Natasha’s Law & Emerging Allergen Control Issues

Southern Branch online

Natasha’s Law was introduced on the 1 October this year, some businesses are still struggling to understand how it affects their business. Caroline Benjamin of Food Allergy Aware will give an overview of Natasha’s Law and respond to any queries you still may have in your business. In addition, Caroline will also cover the importance […]

Knowing Where to Turn – Spotlight on: Hospitality Action

Online Webinar Institute of Hospitality

There is no doubt that working in hospitality can be extremely rewarding. Flexible working hours, opportunities to travel, a fast-paced exciting work environment and making a difference to people’s lives […]

Free – $10

Cymru Branch | Meet the management team of the new Parkgate Hotel in Cardiff

IoH Cymru Branch online

The IoH Cymru branch would like to invite you to meet the new management team of the Parkgate hotel Cardiff. During this one hour online tour, you’ll hear about the journey to open the hotel during covid and the challenges they overcame. Whilst enjoying the exclusive video tour of the new hotel. .fusion-button.button-2 {border-radius:2px;}REGISTER TO […]

Above & Beyond

Royal Air Force Club 128 Piccadilly, LONDON, United Kingdom

Our next Above & Beyond event will take place at the magnificent Royal Air Force Club in Piccadilly, London. THIS EVENT IS SOLD OUT.  Please contact maria.lopez-casado@instituteofhospitality.org to go on […]

$25 – $45