Our next Above & Beyond will take place at the Honourable Artillery Company, Armoury House, City Road, London EC1Y 2BQ, in collaboration with Planday. Join us at this historical venue […]
HSMAI Sales & Marketing Leaders Roundtables are networks of like-minded senior hotel leaders that meet face-to-face and virtually – from commercial streams of sales, marketing, digital or distribution. They are a unique opportunity for executive-level peer groups to have meaningful dialogue in a confidential environment.
HSMAI Revenue Leaders Roundtables are networks of like-minded senior hotel leaders that meet face-to-face – from revenue and distribution. They are a unique opportunity for executive-level peer groups to have meaningful dialogue in a confidential environment.
Please join us for our first Singapore Education & Networking Event for 2023, at MySpace (above Beast & Butterflies) M Social Singapore. We will be starting at 4pm with a […]
How do you communicate effectively in the hospitality industry? Join Jo Meredith MIH, Mary Eniolu MIH, Liam Hatcher MIH MCIPD and Sarah Powell MIH MCIPD to discuss this and learn […]
IoH in Conversation | Employees benefits boost employees’ engagement Host: Basel Jabri MIH, Head of Human Resources at Canopy by Hilton London City Hotel. Guest: Idy Udo, Senior Executive Assistant […]
***As this webinar is taking place shortly, you can no longer register to attend on-line. If you would like to attend, please email joanne.smith@instituteofhospitality.org and we will send you a […]
IoH in Conversation | Networking like a Pro Host: Francisco Macedo FIH, Group Operations Director at Iconic Luxury Hotels & Cliveden House General Manager Guest: Mark Taylor FIH, Director at […]
HSMAI General Managers Roundtables are networks of like-minded hotel and resort General managers that meet face-to-face and virtually – to discuss commercial issues and challenges in the areas of revenue, sales, marketing or distribution. They are a unique opportunity for executive-level peer groups to have meaningful dialogue in a confidential environment.
Service is at the heart of hospitality, and the hospitality business focuses a considerable amount of time and money on getting it right. But what happens when things go wrong? […]
